Ibiza Sabors d'Eivissa is a registered European trademark number 014023576 by the Consell Insular d'Eivissa with the collaboration of the Association of Small and Medium Enterprises of Eivissa and Formentera (PIMEEF)

Soon

KITCHEN COURSE OF PORC NEGRE DE LAS PITIUSAS. INNOVATION AND TRADITION
Wednesday, 02/27/2019 - Time: 4:00 p.m. -20: 00 p.m.


Wednesday 27 and Thursday 28 February
Registration: informacioturistica@eivissa.es
Free course aimed at professional chefs, cooking students accredited with the Middle Grade of FP Cooking and Gastronomy and the general public


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GOOD FOR EATING, GOOD FOR IBIZA
The promotion of gastronomy linked to the products of Ibiza as well as benefiting the agro-food and fisheries sectors has a direct effect on:
- The conservation of an inherited cultural heritage.
- The conservation of agricultural landscapes linked to agri-food productions and traditional fishing activities.
- The offer of differentiating products for the hotel and catering sector, the commerce and the tourist offer of Ibiza.